In 100 g (Grams) of Sour dressing, non-butterfat, cultured, filled cream-type there is 0.01 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Sour dressing, non-butterfat, cultured, filled cream-type.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted	370 mg	0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried	15.05 mg	0.02%
Veal, variety meats and by-products, liver, cooked, braised	14.94 mg	0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried	14.588 mg	0.01%
Beef, variety meats and by-products, liver, cooked, braised	14.283 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	13.4 mg	0.01%
Veal, variety meats and by-products, liver, raw	11.865 mg	0.01%
Lamb, New Zealand, imported, liver, raw	11.4 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	9.83 mg	0.01%
Beef, variety meats and by-products, liver, raw	9.755 mg	0.01%
Goose, liver, raw	7.522 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, braised	7.074 mg	0.01%
Lamb, variety meats and by-products, liver, raw	6.979 mg	0.01%
Seaweed, spirulina, dried	6.1 mg	0.01%
Duck, domesticated, liver, raw	5.962 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	5.73 mg	0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat	5.707 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	5.3 mg	0.01%
Mushrooms, shiitake, dried	5.165 mg	0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled	5.1 mg	0.01%

Sour dressing, non-butterfat, cultured, filled cream-type

Sour dressing, non-butterfat, cultured, filled cream-type is a type of Dairy and Egg Products. The most significant nutrients in Sour dressing, non-butterfat, cultured, filled cream-type are listed below.

Water	74.79 g	74.79%
Energy (calorie)	178 kcal
Energy (joule)	743 kJ
Protein	3.25 g	3.25%
Total lipid (fat)	16.57 g	16.57%
Ash	0.71 g	0.71%
Carbohydrate, by difference	4.68 g	4.68%
Fiber, total dietary	0 g
Sugars, total	4.68 g	4.68%
Calcium, Ca	113 mg	0.11%
Iron, Fe	0.03 mg
Magnesium, Mg	10 mg	0.01%
Phosphorus, P	87 mg	0.09%
Potassium, K	162 mg	0.16%
Sodium, Na	48 mg	0.05%
Zinc, Zn	0.37 mg
Copper, Cu	0.01 mg
Manganese, Mn	0.002 mg
Selenium, Se	2.3 µg
Vitamin C, total ascorbic acid	0.9 mg

Nutrients in Sour dressing, non-butterfat, cultured, filled cream-type